Thursday, May 7, 2009

Macau - Taipa near Cotai Strip











Serradura, a dessert made of crème, cracker crumbs covered with soft egg white. It is served with fruits and different flavors of chocolate, coffee, mango or sweets are added to create a rich savor. We didn't like the Serradura here but the Mango Sorbet was really good.

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